Two roasted hazelnuts from an agricultural cooperative in the Campania region of Southern Italy, covered in our smooth hazelnut cream with 50% hazelnuts and moulded in our classic Belgian milk chocolate. One of our all time favourites.
The allergens below are based on the recipe used for this product. Nevertheless, they come with the warning that nuts, dairy, gluten and soy are present in our workshop and therefore a risk of cross contamination does exist.
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